The UK is one of the largest peanut butter markets in Europe, and demand keeps climbing as more households treat it as a daily protein staple rather than an occasional treat. But getting a jar onto a UK shelf isn’t just about having a good recipe — it means navigating UK-specific food safety law, allergen […]

For international food brands, importers, retailers, and distributors, choosing the right country for peanut butter manufacturing is a strategic sourcing decision. China and India are both major players in the global food and agricultural supply chain. Both countries offer large manufacturing ecosystems, established export infrastructure, and access to peanut-processing capabilities. But that does not mean […]